Apr 19, 2024  
2019-2020 Undergraduate and Graduate Academic Catalog 
    
2019-2020 Undergraduate and Graduate Academic Catalog [ARCHIVED CATALOG]

Hospitality Management, B.S.B.A.


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Degree Awarded: Bachelor of Science in Business Administration
Total Credit Hours: 120-122
Career Opportunities: Restaurant management, hotel management, cruise line industry, tourism development, hotel and tourism sales, resort management, human resource management, airline industry 

General Education Core Curriculum


Core Curriculum  

Freshman Year


Note:


† Students must earn a “C” or better in each major course and each Common Body of Knowledge (CBK) course.

Electives


Natural Sciences (3 Credits)


Choose from the General Education Core Curriculum  list of Natural Science courses.

Total: 33-35 Credits


Sophomore Year


Note:


† Students must earn a “C” or better in each major course and each Common Body of Knowledge (CBK) course.

Electives


Social/Behavioral Sciences (3 Credits)


Choose in consultation with academic advisor from:
 

History (3 Credits)


Natural Sciences (6 Credits)


Choose from the General Education Core Curriculum  list of Natural Science courses.

Total: 30 Credits


Junior Year


Electives


English Literature (3 Credits)


Choose from the General Education Core Curriculum  list of Literature courses.

Note:


† Students must earn a “C” or better in each major course and each Common Body of Knowledge (CBK) course.

Total: 30 Credits


Senior Year


Electives


Fine Arts (3 Credits)


Choose from the General Education Core Curriculum  list of Fine Arts courses.

Hospitality Management (6 credits)


Choose 300-400 level courses in consultation with academic advisor.

Total: 29 Credits


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