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Apr 19, 2024
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2015-2016 Undergraduate and Graduate Academic Catalog [ARCHIVED CATALOG]
Management, B.S.B.A.
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 Return to: Undergraduate & Graduate Degrees
| CIP Code: |
6651 (520201-01) † |
| Total Credit Hours: |
120-122 |
| Degree Awarded: |
Bachelor of Science in Business Administration |
| Career Opportunities: |
Corporate/small business management, retail store management, restaurant management, quality management, human resources |
Requirements for Upper Division:
1. Completion of a minimum of 30 semester hours
2. Minimum 2.30 adjusted GPA -and- 2.0 cumulative GPA
3. Earned credit for one general education science course
4. Earned “C” or above in: MATH 105 (or MATH 103 /MATH 104 ),ENGL 102 (or ENGL 115 or ESOL 102 ) ACCT 201 ,ECON 201 (or ECON 300 if taken as non-business major) ECON 202 , UNIV 200 (or INFX 205 )
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Note:
† Students must earn a “C” or better in each major course and each common body of knowledge (CBK) course. Free elective (6 Credits)
No more than 4 hours of KNEA in degree.
SCI (6 Credits)
Must be selected from both biological (BIOL), and physical (CHEM, GEOL, PHYS) sciences, with two courses within the same science. If student chooses to take only one biological science, ENVS 150 - Plant Science may be used. Note:
† Students must earn a “C” or better in each major course and each common body of knowledge (CBK) course. SCI (3 Credits)
Must be selected from both biological (BIOL), and physical (CHEM, GEOL, PHYS) sciences, with two courses within the same science. If student chooses to take only one biological science, ENVS 150 - Plant Science may be used. Note:
† Students must earn a “C” or better in each major course and each common body of knowledge (CBK) course. ARTS (3 Credits)
Three hours must be selected from MUS, VIAR, DANC, or THEA Business (6 Credits)
300 or 400 business elective or other elective approved by department head. |
Return to: Undergraduate & Graduate Degrees
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