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Apr 25, 2024
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HMGT 352 - Principles of Food 2 Credit Hour(s) 2 Lecture Hour(s) 0 Lab Hour(s) Dimensions of food principles including an introduction to food, food preparation, nutrition, and food science.
Prereq: Eligibility for MATH 103 and MATH 104 or MATH 105 Coreq: HMGT 353 Rstr: Completion of 30 credit hours.
Formerly HMGT 151
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